"Signature" Poached Pears Recipe Details →

Poached Pears in Red Wine Sauce. Served as a first course, these are tasty, pretty, and popular with guests.

Baked Apples in Cider/Cinnamon Sauce Recipe Details →

This is a good way to begin a three-course meal: Baked Washington apples in a reduction of cider and cinnamon, with star anise added for flavor.

Baked Pears Recipe Details →

This is a great, hot fruit starter that is perfect for winter time.

Boreas' Cranberry Raspberry Fruit Soup Recipe Details →

We are honored to have this recipe featured in the just-released Best Places to Kiss Cookbook! This dish is a beautiful deep, dark pink-red in color and the taste is rich and full of luscious berries (an excellent source of antioxidants!). We serve it as our "fruit course"in our multicourse breakfast at the Inn. Since one of the bounties of the Long Beach, Washington Peninsula is the cranberry, we use them frequently. When you see this dish completed, with the brilliant white dollop of heavy cream and the bright green sprig of mint contrasted on the deep pink soup, you realize it’s a feast for the eyes as well as the mouth. In the summertime, we use Long Beach Peninsula-grown fresh wild blackberries, huckleberries, blueberries and raspberries.

Fruit Soup Recipe Details →

Wintertime, fruit selection at the market is poor. This is a good choice, it is probably desert, but why not have desert for breakfast? It is also good on pancakes, oatmeal and ice cream.

Ginger-Lime Melons Recipe Details →

Serve your melons with a different flavor. Simple and easy way to make your guests feel special.

Green Mango Fool Recipe Details →

This is a great recipe for turning green fruit into a sweet surprise! Make the night before and have ready to serve in the morning.

Honey Roasted Plums with Recipe Details →

Honey Roasted Plums with
Mascarpone and Pistachios

Hot Apple Topping Recipe Details →

We serve this topping with our "German Pancake" but it goes well on waffles, regular pancakes or ice cream

Huckleberry Sauce Recipe Details →

Our Huckleberries are picked each summer in the near by mountains. Great on pancakes, ice cream and cheese cake.

Mango Tango Recipe Details →

A refreshing summer way of serving melons.

Melon with Fruit Salsa Recipe Details →

This refreshing fruit salsa can be made up with any variety of fruits you have on hand and served not only over watermelon but also a slice of sweet honeydew or canteloupe. A small scoop of lemon or lime sorbet is a great garnish!

Pumpkin Smoothy Recipe Details →

Healthy Fall Treat - Pumpkin Smoothie
Pumpkins are an amazing Supper Food, because the powerful antioxidants known as carotenoids give this food its super status. Carotenoids have the ability to ward off the risk of various types of cancer and heart disease, along with, cataracts and macular degeneration.

Pumpkin Contains:
- Alpha-carotene
- Beta-carotene
- High Fiber
- Low Calories
- Vitamins C and E
- Potassium
- Magnesium
- Pantothenic acid
- High in Iron

At only 83 calories a cup, a serving of pumpkin gives you more than two times recommended daily dietary intake of alpha-carotene and 100 percent of beta carotene, as well as almost half of the iron requirement.

Tomato Cheese Bechamel Sauce Recipe Details →

Serve this sauce as an accompaniment to Laurie's Smoked Salmon Souffle Roll