The Inn at Mallard Cove
Rooms starting at $179.00 Availability & Online Reservations
Specials & Packages
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"Stay a While" Discount
Reward yourself with a stay of four or more consecutive nights and you, in turn, will be rewarded with a discount of five percent, which equates to about $10 per night, depending on which room you select. This option is available on our on line booking page.
"Thank you, thank you!" Special
We would like to reward our returning guests with the follow special: If you have stayed with us a total of nine nights (doesn't have to be consecutive) we will give you a free night. We try to keep track of this, but if youo think you are anyywhere close to nine nights total, put a message in your reservation request of give us a call or email and we''l set you up with a free night!
Recipes
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"Signature" Poached Pears Recipe Details →
Poached Pears in Red Wine Sauce. Served as a first course, these are tasty, pretty, and popular with guests.
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Apricot Ginger Scones Recipe Details →
These scones are a favorite with our guests. The secret is in kneading the dough! We do our best to use all organic ingredients and make our own buttermilk to use in the scones.
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Baked Apples in Cider/Cinnamon Sauce Recipe Details →
This is a good way to begin a three-course meal: Baked Washington apples in a reduction of cider and cinnamon, with star anise added for flavor.
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Banana Bread Recipe Details →
Fresh-baked with organic ingredients, this is a great all-weather second course in our three-course gourmet meals!
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Banana Cranberry Muffins Recipe Details →
Tasty, light and fluffy, these are great to serve as a second course of a breakfast. We use organic ingredients whenever possible.
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Gluten-free Banana Cranberry Muffins Recipe Details →
Our guests who require a gluten-fee diet rave about these muffins!
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Quiche Lorraine d'Auberge Recipe Details →
Our adaptation of a French entree using organic herbs and vegetables from our gardens, organic eggs, and our special cheddar cheese.
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South Sound Scramble Recipe Details →
This is a colorful skillet dish that is sure to satisfy anyone's appetite, but especially those who love smoked salmon. It's designed to fuel our guests for kayaking adventures in the peaceful waters of South Puget Sound.
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Vegan Banana bread Recipe Details →
We have adapted our popular organic banana bread recipe so that we use no animal products at all. Our vegan guests always ask for seconds!

