Recipe Swedish Pancakes

Recipes Index | Pancakes, Waffles, French Toast

Crepe style pancake served with Fruit and whipping cream. From the McAferty family.

Ingredients

• 8 Eggs

• 1 C Flour

• 1/2 C Sugar

• 1 C Milk

• 1/2 T Baking Powder

• 1 tsp Vanilla

• 1/2 T Salt

• 4 T Melted Butter

Directions

1. Add in order to blender on blend (low speed). Stop bender and scrape sides. Continue to blend to consistent texture.

2. Heat 12-14" Round Electric griddle to between 325-350. Add butter (not PAM) to fry pan and add badder to cover entire bottom of fry pan (1/8 thick max). Cook 3-4 min each side until golden brown.

3. Served with butter and powdered sugar and folded over in quarters with fresh fruit and whipping cream.